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ParkSide 23 Menu

Introducing ParkSide 23, a vibrant American restaurant nestled in Brookfield, WI, that captures the essence of delightful culinary experiences. With a focus on fresh, locally-sourced ingredients, the menu boasts a variety of dishes that cater to diverse palates. Highlights include the renowned vodka sauce risotto, praised for its perfect balance of flavors and texture, alongside the impressive veal and creamed tomato soup that many patrons rave about.

The atmosphere is as inviting as the food, making it an ideal spot for both casual outings and special occasions. Regulars recommend reserving a table to enjoy the full dining experience, especially in the elegant dining area. While some dishes like the butter baked chicken can be rich, the combined offerings of homemade potato chips and seasonal vegetables create a well-rounded meal. ParkSide 23 is not just a restaurant; it's a culinary adventure waiting to be discovered.

CAPRESE FLATBREAD

Fresh Mozzarella, oven-dried romas, basil pesto, balsamic glaze

RISOTTO

Chef's Choice GF

JALAPENO HONEY HUMMUS

Veggies, pita bread

ARRABBIATA MEATBALLS (5)

Veal, whipped Burrata, grated Parmesan, garlic aioli, basil, garlic pinsa

BERRY SALAD

Mixed greens, Feta, strawberries, blackberries, blueberries, maple-glazed walnuts, poppyseed vinaigrette GF

SEARED SESAME TUNA TARTARE

Thai cucumber avocado relish, pickled ginger, crostini, charred lime*

GARDEN PINSA

Leek Bechamel, fresh Mozzarella, roasted poblanos, sweet corn, avocado, pico de gallo, Queso Fresco, chipotle aioli, charred lime

FRIED GREEN TOMATOES

Corn relish, cilantro, arugula, bacon, Queso fresco, chipotle ranch GF

BUTTER BAKED 1/4 DARK CHICKEN

Mashed potatoes, seasonal vegetables, house gravy, corn bread muffin GF

PORK FRIES

Zesty BBQ sauce, Wisconsin beer cheese, poblano peppers, bacon GF

STEAK CHIMICHURRI PINSA

Smoked Provolone, mango salsa, avocado crema

FRIED CALAMARI

Tomatoes, Kalamata olives, peppers, citrus beurre blanc GF

BURGER WITH CHEESE

Butter-top bun, caramelized onions, lettuce, tomato, sliced pickle, French fries*

ROASTED BEETS

Scarlet and gold, Wisconsin Goat cheese, maple-glazed walnuts, arugula, apple cider vinaigrette GF

MAC N CHEESE

4 Wisconsin cheeses, smoked Gouda, panko bread crumbs

ITALIAN FLATBREAD

Usinger's pepperoni, sausage, fresh Mozzarella, oven roasted onion and pepper

LETTUCE WRAPS

Choice of chicken, shrimp or vegetarian, diced red pepper, diced cucumber, cilantro, cashews, teriyaki sauce GF

HOT HONEY CHICKEN SANDWICH

Butter-top bun, jalapeno honey aioli, bib lettuce, sliced pickle, choice of side

CITRUS FENNEL SALAD

Mixed greens, oranges, grapefruit, jicama, avocado, sunflower seeds, MontAmore, cilantro, crisp plantain, Tajin, honey lime vinaigrette GF

MEDITERRANEAN SALAD

Mixed greens, chickpeas, artichokes, tomatoes, cucumbers, Kalamata olives, pepperoncinis, Feta, za'atar, pine nuts, lemon garlic vinaigrette GF

PORTOBELLO SANDWICH

Toasted ciabatta, marinated mushroom, Goat cheese, arugula, tomato, red pepper, red onion, garlic aioli, choice of side

ROASTED STUFFED BELL PEPPER

Farm fresh vegetables, creamy Parmesan risotto, tomato sauce GF

POT PIE

Butter baked chicken, sauteed vegetables, glazed puff pastry

FARMER JOHNNY'S PASTA

Rosemary lemon butter sauce, asparagus, cherry tomatoes, broccoli, spinach, mushrooms, cheese blend

PARKSIDE BURGER

Butter-top bun, bacon, Pepper Jack, Cheddar, avocado, red onion, arugula, tomato, chipotle aioli, choice of side*

BUTTER BAKED 1/4 WHITE CHICKEN

Mashed potatoes, seasonal vegetables, house gravy, corn bread muffin GF

SHORT RIB TACOS (3)

Pickled red cabbage, cilantro, chipotle aioli, Queso Fresco, charred lime, soft corn tortilla GF

COBB SALAD

Mixed greens, butter baked chicken breast, bacon, bleu cheese, avocado, hard-boiled egg, farm fresh vegetables GF

FRIED AMISH CHICKEN BREAST

Mashed potatoes, seasonal vegetables, creamed corn sauce, corn bread muffin

SHORT RIB SANDWICH

Butter-top bun, horseradish cream, arugula, tomato, red onion, choice of side

STIR FRY

Choice of chicken, shrimp or vegetarian, rice noodles, farm fresh vegetables, cashews, chipotle ginger reduction, cilantro GF

CRAB CAKES (3)

Arugula tossed in lemon vinaigrette, avocado crema, chipotle aioli

SHRIMP & GRITS

Fried Cajun polenta cake, elote, creamed corn, bacon, micros GF

BLACKENED SALMON CAESAR SALAD

Romaine, Parmesan cheese, croutons, charred lemon*

STEAK SALAD

Mixed greens, arugula, Bleu cheese crumbles, bacon, tomatoes, avocado, fried onion strings, creamy Italian* GF

CEDAR-PLANKED SALMON

Citrus beurre blanc, russet potato-parsnip hash, asparagus, balsamic glaze* GF

AHI TUNA BOWL

Herb rice, sweet corn, black beans, pickled ginger jalapeno, red onion, avocado, tomato, sesame seeds, lime teriyaki* GF

PRETZEL CRUSTED VEAL

Black pepper spaetzle, sauteed asparagus, wild mushrooms, onions, caper pan sauce*

BRAISED SHORT RIB

Mashed potatoes, honey glazed baby carrots, Diane sauce GF

FILET MEDALLIONS

Cognac peppercorn sauce, fried onion strings, ParkSide 23 hash, capers GF

SEARED SCALLOPS

Shaved asparagus risotto, tomato, Pecorino, lemon zest* GF

PAN SEARED HALIBUT

Lemon beurre blanc, chermoula relish, red quinoa rice blend, honey-glazed baby carrots, micros* GF

CHICKEN DUMPLING SOUP

RUSSET & SWEET POTATO CHIPS

PS23 SALAD

Mixed greens, farm vegetables GF

WOODSTONE ROASTED VEGETABLES

Yellow squash, zucchini, asparagus, red bell pepper, herb butter GF

CAESAR SALAD

Romaine, Parmesan cheese, croutons

WEDGE SALAD

Iceberg lettuce, thousand Island dressing, MontAmore, bacon, cherry tomatoes, red onion, pomegranate seeds GF

CREAMED CORN

Leeks, roasted poblano pepper, bacon GF

SUMMER GNOCCHI

Corn relish, red onion, spinach, rosemary butter, Queso Fresco, mango salsa

CARAMELIZED BRUSSELS

Bacon, Pecorino cheese GF